igt toscana bianco vendemmia tardiva
The grapes of this pure Petit Manseng are
late-picked from a very chalky vineyard parcel.
The wine opens in the glass to reveal rich,
seductive aromas, a velvety elegance, and an
impressive fresh crispness.
Pure Petit Manseng.
Podere Serra all’Olio.
Late harvest, by hand between the end of October and the second part of November.
- selection of grapes
Directly in the vineyard during harvest.
Immediate and long pressing of the whole bunches.
Alcoholic fermentation in new barrels for about 8-10 months (indigenous yeasts only).
66% in new barrels for a total of 14 months.
- first year of production